Arroz con leche al horno (receta británica)

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Arroz con leche al horno (receta británica). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Arroz con leche al horno (receta británica) is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Arroz con leche al horno (receta británica) is something that I've loved my whole life.

Many things affect the quality of taste from Arroz con leche al horno (receta británica), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche al horno (receta británica) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche al horno (receta británica) is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche al horno (receta británica) estimated approx 2 horas 30 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Arroz con leche al horno (receta británica) using 6 ingredients and 9 steps. Here is how you can achieve it.

Mi marido es inglés, y aunque le gusta mi arroz con leche tradicional mexicano con canela, su pasión es esta versión, horneado y con nuez moscada

Ingredients and spices that need to be Get to make Arroz con leche al horno (receta británica):

1. 100 gr arroz de grano corto
2. 3 cucharadas azúcar
3. 1.2 litros leche
4. 1/2 cucharadita esencia de vainilla
5. 2 cucharadas mantequilla, en trozos
6. al gusto nuez moscada molida, la necesaria

Instructions to make to make Arroz con leche al horno (receta británica)

1. Precalentar el horno a 300 F (150 C).
2. En un refractario que se pueda poner en el horno, colocar el arroz y el azúcar.
3. Agregar la leche y mezclar bien.
4. Agregar la vainilla.
5. Esparcir los trozos de mantequilla en la superficie.
6. Hornear sin cubrir por 40 minutos.
7. Sacar del horno y mezclar la piel que se le forma al arroz.
8. Hornear 40 minutos más, volver a mezclar y espolvorear con la nuez moscada.
9. Hornear por 40 minutos más, sacar del horno y dejar que se refresque por al menos 15 minutos.

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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Arroz con leche al horno (receta británica). Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!