🇯🇵Teriyaki de res🇯🇵

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, 🇯🇵Teriyaki de res🇯🇵. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
🇯🇵Teriyaki de res🇯🇵 is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. 🇯🇵Teriyaki de res🇯🇵 is something which I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from 🇯🇵Teriyaki de res🇯🇵, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🇯🇵Teriyaki de res🇯🇵 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 🇯🇵Teriyaki de res🇯🇵 is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 🇯🇵Teriyaki de res🇯🇵 estimated approx 1 hr.
To begin with this particular recipe, we must first prepare a few components. You can cook 🇯🇵Teriyaki de res🇯🇵 using 13 ingredients and 7 steps. Here is how you can achieve it.
#cocinajaponesa
Ingredients and spices that need to be Prepare to make 🇯🇵Teriyaki de res🇯🇵:
- Para la salsa
- 15 ml salsa de soja
- 15 ml mirin
- 20 ml sake
- 20 ml jugo de piña natural
- 8 gr azúcar
- Para el guiso
- 150 gr carne de res
- 5 gr ajo
- 40 gr brócoli
- 40 gr zanahoria
- 15 gr fécula de maíz
- 20 ml aceite
Instructions to make to make 🇯🇵Teriyaki de res🇯🇵
- Preparar la mise en place, el brócoli cortarlo y separarlo en pequeños arbolitos, la zanahoria pelarla y cortarla en rodajas, y la carne cortarla en cuadros y pasarla por fécula de maíz.


- Hacer la salsa, mezclando los primeros 5 ingredientes y reservar.

- En una sartén freír la carne de res hasta que quede bien cocida.

- En una sartén colocar el ajo picado finamente, dejar que dore y agregar la salsa para que reduzca.



- Rectificar el sabor de la salsa y una vez que esté espesa, agregar las verduras y la carne.


- Servir caliente y degustar con arroz.



- どうぞお召し上がりください

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