Enlentejadas de requesón

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Enlentejadas de requesón. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Enlentejadas de requesón is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Enlentejadas de requesón is something which I have loved my entire life.

Many things affect the quality of taste from Enlentejadas de requesón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enlentejadas de requesón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Enlentejadas de requesón is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Enlentejadas de requesón estimated approx 30 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Enlentejadas de requesón using 13 ingredients and 5 steps. Here is how you can achieve it.

#desafío aceptado @Lena :)
Esta es una receta para compartir con mi familia en el #lunessincarne, con mucha proteína y deliciosa, adaptación de las tradicionales enfrijoladas porque nos encantan las lentejas. Puedes usar las que te hayan sobrado de una sopa #porunmundomejor
Desafío a @Felix_EEUU y a @tzitzi62 a preparar una receta que nos recomienden para el #lunessincarne

Ingredients and spices that need to be Take to make Enlentejadas de requesón:

1. Para el relleno:
2. 1 taza requesón
3. 2 tomates verdes (tomatillos)
4. 1 chile serrano o al gusto
5. 1 cucharada cebolla picada
6. 1 cucharada cilantro picado
7. c/n aceite neutro
8. Para la salsa:
9. 1 1/2 tazas lentejas cocidas
10. 2 chiles de árbol o al gusto
11. Para armar:
12. 9 tortillas
13. queso cotija rallado (opcional)

Steps to make to make Enlentejadas de requesón

1. Preparar los ingredientes. La receta se elabora en etapas. Primero el relleno, picar los tomatillos y el chile serrano. Aparte, dejar en remojo los chiles de árbol para la salsa.
2. En un poco de aceite, sofreír la cebolla, agregar los tomatillos, chile y cilantro y cocer a que cambie de color. Añadir el requesón y mezclar bien.
3. Cocinar a fuego lento a que se evapore el líquido. Sazonar con sal si lo requiere. Moler las lentejas con los chiles de árbol y calentar para verificar el sazón.
4. Calentar las tortillas y poner una o dos cucharadas de la mezcla de requesón en cada una. Si quieres puedes freír las tortillas, mi versión es dietética. Colocarlas en un platón que pueda meterse al horno.
5. Cubrir con la salsa de lentejas, calentar de 5 a 10 minutos. Servir adornadas con queso cotija rallado, si lo deseas.

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So that is going to wrap this up with this special food Simple Way to Make Super Quick Homemade Enlentejadas de requesón. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!