Arroz pilaf

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Arroz pilaf. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Arroz pilaf is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. Arroz pilaf is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Arroz pilaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz pilaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz pilaf is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz pilaf estimated approx 30 min.

To get started with this recipe, we have to prepare a few ingredients. You can have Arroz pilaf using 9 ingredients and 3 steps. Here is how you can achieve it.

#pilaf

Ingredients and spices that need to be Make ready to make Arroz pilaf:

1. 60 gr mantequilla
2. 150 gr arroz de grano redondo
3. 30 gr cebolla
4. 1 hoja laurel
5. 1 ramita tomillo
6. 1 ramita perejil
7. 300 ml caldo de pollo
8. 5 gr sal
9. 1 hoja papel encerado

Instructions to make to make Arroz pilaf

1. Preparamos nuestros ingredientes, derretimos la mitad de la mantequilla en el sartén caliente, seguido colocamos la cebolla, hasta que se transparente
2. Vertiremso nuestro arroz, revolveremos hasta que toda la mantequilla cubra el arroz, agregamos el caldo de pollo y las hierbas, dejaremos cocer por 8 min a fuego alto
3. Seguido pondrémos todo el arroz en un molde o refractario, lo taparemos con el papel y dejaremos hornar de 12 a 18 min, seguido dedtaparemos y agregaremos la mantequilla que nos restaba, revolvemos y listo

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So that's going to wrap this up with this exceptional food Recipe of Homemade Arroz pilaf. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!