Arroz Yakimeshi

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Arroz Yakimeshi. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Arroz Yakimeshi is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Arroz Yakimeshi is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Arroz Yakimeshi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz Yakimeshi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Arroz Yakimeshi using 8 ingredients and 7 steps. Here is how you can achieve it.

#cocinachina2

Ingredients and spices that need to be Get to make Arroz Yakimeshi:

1. 200 gr arroz blanco
2. 30 gr aceite de ajonjolí
3. 20 gr chícharos
4. 20 gr zanahoria
5. 60 gr huevo
6. 10 gr ajo
7. 10 gr jengibre
8. 20 ml salsa de soya

Steps to make to make Arroz Yakimeshi

1. Lavar nueve veces el arroz, para retirar el almidón; preferentemente la última vez lavar con agua tibia.
2. Lavar los chícharos, zanahoria y el jengibre.
   Cortar en brunoise la zanahoria, el ajo y jengibre.
3. En un coludo, poner a cocer el arroz durante 15 minutos, o hasta que el agua se consuma(Recordar que por cada parte de arroz son 2 partes de agua).
4. Poner a hervir los huevos durante 5 minutos.
5. Blanquear en agua hirviendo los chícharos.
6. En un wok o sartén, freír los chícharos y la zanahoria, agregar el ajo y el jengibre.
7. Agregar el arroz y la salsa de soya.
   Dejar enfriar, decorar con el huevo y servir.

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So that's going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Arroz Yakimeshi. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!