Formas de masa hojaldre 🤤✨❤️

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Formas de masa hojaldre 🤤✨❤️. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Formas de masa hojaldre 🤤✨❤️ is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. Formas de masa hojaldre 🤤✨❤️ is something which I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Formas de masa hojaldre 🤤✨❤️, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Formas de masa hojaldre 🤤✨❤️ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Formas de masa hojaldre 🤤✨❤️ is 14 piezas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Formas de masa hojaldre 🤤✨❤️ estimated approx 1 hora.
To get started with this recipe, we must prepare a few components. You can cook Formas de masa hojaldre 🤤✨❤️ using 5 ingredients and 6 steps. Here is how you can achieve it.
Para deleitar al paladar de una #formasdemasahojaldre3
Ingredients and spices that need to be Prepare to make Formas de masa hojaldre 🤤✨❤️:
- c/n masa hojaldre
- 1 pieza huevo
- 25 gr azúcar
- 250 gr queso crema
- 250 ml mermelada
Instructions to make to make Formas de masa hojaldre 🤤✨❤️
- Colocar en el área de trabajo harina,bajar la masa y comenzar a estirar hasta obtener un grosor de 5 mm


- Para hacer la forma de empanada realizar un corte de círculo con la ayuda de un cuchillo, colocar el relleno a la mitad evitando los excesos,colocar huevo a las orillas para sellar y con la ayuda de un tener realizar las marcas en el exterior


- Para realizar otra forma,cortamos la masa y después de eso colocamos el relleno en el centro, doblar en forma de tríptico colocando en las orillas huevo para sellar y en la parte superior barnizar con huevo y espolvorear azúcar



- Para las banderillas, cortar la masa, barnizar con huevo y espolvorear azúcar



- Colocar papel estrella en las charolas e ir poniendo las formas, llevar a hornear de 190°-200° durante 10 o 15 minutos esto puede variar de acuerdo a la capacidad del horno



- Y han quedado listas para deleitar al paladar



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