Gelatina de mel贸n 馃崸

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Gelatina de mel贸n 馃崸. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Gelatina de mel贸n 馃崸 is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Gelatina de mel贸n 馃崸 is something which I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Gelatina de mel贸n 馃崸, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gelatina de mel贸n 馃崸 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gelatina de mel贸n 馃崸 is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gelatina de mel贸n 馃崸 estimated approx 2 hrs..
To begin with this recipe, we have to first prepare a few ingredients. You can cook Gelatina de mel贸n 馃崸 using 5 ingredients and 3 steps. Here is how you can achieve that.
Qu茅 mejor que preparar gelatina con frutas naturales. Por ejemplo de mel贸n... Yumi.
Ingredients and spices that need to be Make ready to make Gelatina de mel贸n 馃崸:
- 3 tazas pulpa de mel贸n maduro
- 4 cdas grenetina natural
- 200 ml agua
- 1 lata leche evaporada
- 1/2 lata leche condensada, opcional
Steps to make to make Gelatina de mel贸n 馃崸
- Hidratar la grenetina con el agua.

- Licuar el mel贸n para obtener 3 tazas de pulpa. Agrega la leche y mezcla.
Opcional. Agrega 1/2 lata de leche condensada.
En este caso yo evit茅 agregar dulce para hacerla m谩s natural.

- Mientras prepara una forma con mantequilla. A ba帽o mar铆a o en el microodas disuelve la grenetina y agrega a la mezcla de mel贸n. Vierte en la forma y refrigera hasta cuajar.


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