Orejas de masa hojaldre

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a special dish, Orejas de masa hojaldre. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Orejas de masa hojaldre is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Orejas de masa hojaldre is something that I have loved my entire life.

Many things affect the quality of taste from Orejas de masa hojaldre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Orejas de masa hojaldre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Orejas de masa hojaldre using 3 ingredients and 6 steps. Here is how you cook it.

#tutoria4

Ingredients and spices that need to be Make ready to make Orejas de masa hojaldre:

1. 500 g masa hojaldre
2. al gusto azúcar
3. 45 g mantequilla

Steps to make to make Orejas de masa hojaldre

1. Estiramos nuestra masa en forma rectangular
2. Le agregamos azúcar por ambos lados.
3. Dividimos nuestra masa en 4 partes y empezamos a doblar de la siguiente manera
4. Seguimos doblando de esta manera.
5. No tiene que queda de esta forma los dobleces.
   Cortamos orejas de aproximadamente 2 dedos horneamos por 45 minutos
   A los 25 minutos le damos la vuelta a las orejas para que se cocinen de ambos lados.
6. Listo así quedan nuestras orejas

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So that's going to wrap this up for this special food Recipe of Favorite Orejas de masa hojaldre. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!