Conchas 😋

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Conchas 😋. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Conchas 😋 is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look wonderful. Conchas 😋 is something which I have loved my whole life.

Many things affect the quality of taste from Conchas 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Conchas 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Conchas 😋 is 16 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Conchas 😋 estimated approx 3:30 horas.

To begin with this recipe, we have to prepare a few ingredients. You can have Conchas 😋 using 17 ingredients and 15 steps. Here is how you cook it.

Ricas y deliciosas conchas
#conchas4

Ingredients and spices that need to be Make ready to make Conchas 😋:

1. Para la masa
2. 900 grs harina
3. 200 grs azúcar blanca
4. 45 grs levadura fresca
5. 3 grs sal
6. 200 grs huevo
7. 150 grs leche entera
8. 50 grs margarina
9. 100 grs mantequilla
10. 70 grs manteca de cerdo
11. Para bolear
12. 50 grs manteca vegetal
13. Para la pasta
14. 200 grs harina fuerte
15. 200 grs azúcar glas
16. 200 grs manteca vegetal
17. 25 grs cocoa

Instructions to make to make Conchas 😋

1. Hacer un volcán con la harina, azúcar, sal y la levadura
2. Hidratar la levadura con leche tibia
3. Empezamos a mezclar para empezar a formar la masa
4. Añadir el huevo
5. Seguir mezclando y agregar la mantequilla y la manteca
6. Seguimos incorporando y amasamos por 10 a 15 minutos y ponemos a fermentar hasta que doble su tamaño
7. Para hacer la pasta
   Mezclar la harina con el azúcar glas y la manteca vegetal hecha pomada para poder unificar
8. Dividir la masa en dos y a una agregar cocoa
9. Para bolear
   Cuando ya esté fermentada la masa la ponchamos
10. Pesar bolitas de 80 gr y 30 gr de la masa
11. Hacemos el boleado de la masa con la manteca vegetal
12. Con la pasta hacemos una bolita y la aplastamos con la mano o con una prensa
13. La añadimos a la bolita de masa y cortamos con un cuchillo o cortador de conchas
14. Dejamos que doblen su tamaño
15. Las metemos al horno previamente precalentado a 180° C por 25-30 minutos

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So that is going to wrap this up with this exceptional food Easiest Way to Make Speedy Conchas 😋. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!