Scones Dulces

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Scones Dulces. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Scones Dulces is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Scones Dulces is something that I have loved my whole life.

Many things affect the quality of taste from Scones Dulces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scones Dulces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Scones Dulces is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Scones Dulces estimated approx 1 hora 30 minutos.

To get started with this recipe, we have to prepare a few components. You can have Scones Dulces using 7 ingredients and 10 steps. Here is how you can achieve it.

Buenas buenas, aquí de vuelta, con una receta muy deliciosa👺. #scones3

Ingredients and spices that need to be Make ready to make Scones Dulces:

1. 200 gr harina
2. 20 gr polvo para hornear
3. 200 gr mantequilla
4. 50 gr azúcar
5. 100 ml leche fría
6. 2 huevos
7. al gusto ralladura de limón

Instructions to make to make Scones Dulces

1. Vamos a comenzar con los materiales secos, vamos a cernir nuestra harina, con el azúcar y el polvo para hornear.
2. Ya que quedó todo incorporado, vamos a poner nuestra mantequilla, pero ojo, la mantequilla debe estar fría.
3. Vamos a incorporar nuestra mantequilla con la llena de nuestras yemas de los dedos, hasta que quede una textura terrosa.
4. En este momento, añadimos nuestro huevo y seguimos incorporando.
5. Esta masa, es una masa que no se amasa, parece trabalenguas, para así es, cuando todo quede bien mezclado, añadimos la leche.
6. La incorporamos muy bien, después lo envolvemos en un papel aluminio, y lo metemos en el refrigerador, para que tenga una textura más firme.
7. Pasada una media hora, con un rodillo aplanaremos la masa al tamaño de un dedo, y le ponemos el otro huevo a la mitad de la masa
8. Ya que pusimos el huevo, lo doblamos y con un cortador hacemos los scones, la forma original son circulares, pero yo lo haré de forma de estrellitas.
9. Los colocamos en una charola con mantequilla y los metemos en el horno, los sacaremos cuando nuestros panecillos queden dorados por la parte de abajo.
10. Al final, los dejamos enfriar, en mi caso me gusta mucho los panes con mermelada y queso crema, así que le pondré queso crema, pero se pueden comer de distintas formas.

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So that's going to wrap this up for this special food Recipe of Award-winning Scones Dulces. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!