Scones

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Scones. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Scones is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Scones is something that I have loved my entire life.

Many things affect the quality of taste from Scones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Scones is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Scones estimated approx 1 hora.

To begin with this recipe, we must prepare a few components. You can have Scones using 7 ingredients and 12 steps. Here is how you cook it.

#scones4

Ingredients and spices that need to be Prepare to make Scones:

1. 100 gr mantequilla
2. 25 gr azúcar
3. 1 huevo
4. 50 ml leche fría
5. al gusto ralladura de limón
6. 250 gr harina suave
7. 5 gr Royal

Steps to make to make Scones

1. Tener listos nuestro ingredientes
2. Cernir en un tazón la harina, el Royal y la ralladura de limón. Incorporar el azúcar.
3. Formar un volcán con nuestra harina, enseguida colocar en el centro la mantequilla y hacer sablage.
4. Después ir añadir el hueve y la leche de poco a poco, formando una mezcla homogénea, sin trabajar demasiado.
5. Ya obtenido nuestra masa, ponerla en un bowl taparla y me tenerla al refrigerador de 20- 30 minutos.
6. Precalentar nuestro horno a 150 °C
7. Pasada la hora, sacar la masa del refrigerador, extenderla sobre la mesa y con un rodillo procederemos a estirarla con un groso de 1 cm aprox.,
8. Después de estirarla con ayuda de un hueco, untaremos la mitad de l masa y la pegaremos por la mitad.
9. Con ayuda de un cortador redondo iremos haciendo cortes en nuestra masa, obteniendo esto barnizaremos con un huevo batido encima de nuestros cortes de masa.
10. Meterlos al horno a 150°C por 20 minutos.
11. Retiramos del horno, dejamos enfriar por un momento.
12. Decoralos y disfrutarlos!

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Homemade Scones. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!