Masa de hojaldre

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Masa de hojaldre. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Masa de hojaldre is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Masa de hojaldre is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Masa de hojaldre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masa de hojaldre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Masa de hojaldre estimated approx 2h 30 minutos.

To get started with this recipe, we must first prepare a few components. You can have Masa de hojaldre using 5 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Masa de hojaldre:

1. 1000 gr harina fuerte
2. 10 gr sal
3. 600 ml agua
4. 1000 gr mantequilla Anchor o margarina Flex
5. 200 gr harina fuerte

Instructions to make to make Masa de hojaldre

1. Hacer (entre dos papeles estrella) un empaste con los 500 de mantequilla y harina. Refrigerar para endurecer un poco. Reservar.
2. Para la masa: Verter en un bowl la harina y la sal. Incorporar agua poco a poco.
3. Amasar hasta tener una masa elástica y refrigerar cubierta con plástico.
4. Después de una hora hacer una "X" en la masa y entender con la ayuda de un rodillo en forma de flor.
5. Empastar.
6. Hacer cinco dobleces. Doblez sencillo (forma de tríptico) y doblez doble (En forma de libro) recordando siempre lomo hacía la izquierda y abertura hacía la derechas. Si es necesario refrigerar entre doblez y doblez.
7. Refrigerar cubierta con plástico para su futuro trabajo.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Favorite Masa de hojaldre. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!